Bartenders Only: A New Pittsburgh Bar Making the Most of the Liquor Control Board
Posted by gaiagal 9 years, 2 months ago to Government
The reach of government control (local, state or federal) into any area imaginable, always amazes me.
When you go into a restaurant or bar, you have no idea what hoops the proprietors may have to jump through. In my naivete, I assumed if a product is offered it was simply ordered, added to stock and placed on the menu.
This little article actually raises a number of questions for me..the first one being why does a certain quantity of product have to be moved?
When you go into a restaurant or bar, you have no idea what hoops the proprietors may have to jump through. In my naivete, I assumed if a product is offered it was simply ordered, added to stock and placed on the menu.
This little article actually raises a number of questions for me..the first one being why does a certain quantity of product have to be moved?
SOURCE URL: http://liquor.com/articles/bartenders-only-tako/
Add Comment
All Comments Hide marked as read Mark all as read
- 1Posted by Lucky 9 years, 2 months agoThe purpose of this type of restriction on business is to make it hard for small operators to survive or even enter. As well, it reduces competition for the big players.Mark as read | Best of... | Permalink|